Orange Cake

A delicious, simple recipe that’s perfect for any occasion – or no occasion at all!

Ingredients
2 C flourdsc02746
½ tsp salt
3 tsp baking powder
1 ½ C sugar
½ C milk
½ C orange juice
½ C vegetable oil
3 eggs, beaten
1 ½ tsp fresh orange zestdsc02751

Directions

Combine wet ingredients (milk, orange juice, oil, eggs) and orange zest.

Sift together salt, flower and baking powder, then mix in the sugar

Make a well in the center of dry ingredients and pour in wet ingredients. Mix until just combined.dsc02753

Divide batter evenly between two 9’ cake pans.

Bake at 350 for 25-30 minutes (more or less, depending on your oven).

Enjoy!

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