Orange Cake

A delicious, simple recipe that’s perfect for any occasion – or no occasion at all!

Ingredients
2 C flourdsc02746
½ tsp salt
3 tsp baking powder
1 ½ C sugar
½ C milk
½ C orange juice
½ C vegetable oil
3 eggs, beaten
1 ½ tsp fresh orange zestdsc02751

Directions

Combine wet ingredients (milk, orange juice, oil, eggs) and orange zest.

Sift together salt, flower and baking powder, then mix in the sugar

Make a well in the center of dry ingredients and pour in wet ingredients. Mix until just combined.dsc02753

Divide batter evenly between two 9’ cake pans.

Bake at 350 for 25-30 minutes (more or less, depending on your oven).

Enjoy!

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Lemon Cupcakes

Deliciously sweet with the perfect amount of lemon flavor! These cupcakes are dense, moist, and great for eating!

Ingredients
3 C flourdsc02711
½ tsp salt
1 C butter
2 C sugar
4 eggs
1 tsp vanilla
2 Tbsp lemon zest
1 C milkdsc02705
2 ½ Tbsp fresh lemon juice

Directions

Sift flour and salt together.

In a separate bowl, mix butter and sugar until light and fluffy. Beat in eggs one at a time, beating each until combined.dsc02718

Mix in vanilla and lemon zest.

Beat in flour mixture 1/3 at a time, alternating with half the milk and half the lemon juice between additions. Beat until just combined (do not over mix!).

Bake at 375 for 17 minutes.

Enjoy!

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